March 18, 2015
An opinion piece arguing the next steps in making agriculture, forestry and fisheries part of the solution to the negative impacts of climate change.
Frank Rijsberman, CEO of CGIAR Consortium, a global partnership that unites organizations engaged in research for a food-secure future, and Bruce Campbell, director of the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) penned this opinion piece (first published by the Thomson Reuters Foundation) after a recent meeting “Global Forum for Innovations in Agriculture”